Founded in 1975, 100% mexican company. Company dedicated to the industrialization and commercialization of pork, with two plants, strategically located, to facilitate access to qualified labor, excellent raw material supply, and access to Japanese and USA markets.
Sonora Plant: 1800 heads per day capacity. Slaughter, cutting, portioning, further processing, rendering.
Official approvals: Japan, USA, South Korea, Canada, China, Hong Kong, Singapore, New Zealand, Vietnam. Private certifications: MCS, Mexico and SQF, International
Jalisco Plant: 1300 heads per day capacity Slaughter, cutting, portioning, rechecking, further processing, rendering.
Official approvals: Japan, USA, South Korea, Hong Kong, Vietnam, Cuba. Private certifications: MCS, Mexico and SQF, International.
Total company sales (2016), USD$148 million
More than 1600 direct jobs.
To work under a safety and quality system that leads us to continuous improvement and allows us to satisfy the needs of our internal and external customers.
Countries to which exports are currently being made
Presently exporting to Japan and USA. Exporting to Japan since 1977 and to the United States of America since 1992.