November 19, 2025
The Mexican Pork Exporters Association (MPEA) participated in the TIF Food Industry Summit 2025, held in Puerto Vallarta, reaffirming its commitment to supporting the growth and international competitiveness of Mexico’s pork industry.
As part of the event, Luis Monarres, President of the Mexican Pork Exporters Association, joined industry leaders to exchange perspectives on the future of Mexico’s food industry and discuss opportunities for continued collaboration across the sector.
The summit provided an important platform for dialogue among industry representatives, fostering the exchange of ideas and strengthening relationships that contribute to the continued development of the food and pork industries.
Through its participation in events such as the TIF Food Industry Summit, Mexican Pork continues promoting quality, innovation, and international collaboration while supporting initiatives that strengthen Mexico’s position as a trusted supplier of high-quality pork in global markets.
